Tavern Pub Menu (opens at 3 pm daily)
The Tavern pub menu is offered seven days a week at dinnertime, in our cozy first floor pub overlooking the ferry terminal.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Please inform your server if anyone in your party has a food allergy. *Indicates an item that can be prepared for the gluten sensitive.
Please note there is a 50 cent per box fee for take out orders to cover the cost of our compostable packaging.