In addition to the lunch menu, on Saturdays and Sundays we are now serving a waterfront brunch starting at noon.
Coffee & Donuts
A bag of cider apple donuts with vanilla crème Anglaise, plus a regular coffee. 10
add Baileys Irish Cream 5
Pig Candy Scrambler
Scrambled eggs with swiss cheese, crispy sweet pork belly, roasted pepper & home fries. 14
Eggs Benedict on Crab Cakes
Two eggs poached to perfection and served on Jonah crab cakes with house made Hollandaise & home fries. 16
Fried Chicken and Waffles
Crispy fried chicken served on two Belgian waffles drizzled with Vermont maple syrup & home fries. 14
Pig Candy Bloody Mary
A uniquely spicy Quicks Hole Bloody Mary, garnished with our famous Pig Candy. 11
Freshly squeezed grapefruit juice, dry London gin, St. Germain elderflower liqueur, fresh lemon juice & garnished with a basil leaf. 12
Espresso/Cappuccino/Latte & Hot Tea Selection 4
* Indicates an item that can be prepared for the gluten sensitive. Please inform your server if anyone in your party has a food allergy.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.